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MAIN MENU
Served: Wednesday – Saturday 12.00pm - 2.45pm and 5.30pm - 8.45pm
Bar snacks & nibbles
Bread & olives ~ our secret whipped butter (GFO)
£8
Frickles ~ parmesan dip (VE)(GF)(DF)
£5
Rosemary salted crispy skins ~ creme fraiche dip (GF)
£5
The Fountain sausage roll ~ pickled walnut ketchup
£5
Starters
Pheasant, bacon & chestnut terrine ~ brioche ~ red currant jelly (GFO)(DFO)
£11
Crab cake ~ lemon butter sauce
£12
Whiskey creamed duck livers ~ brioche
£12
Marmite glazed mackerel ~ pickled radish, carrot and beetroot ~ creme fraiche
£11
Whipped yellow peas ~ spiced beetroot (VE)(GF)(DF)
£10
Sweet potato soup ~ crispy carrots (VE)(GFO)(DFO)
£8
Mains
Chestnut & mushroom gnocchi ~ vegan parmesan ~ dill oil (VE)(GF)(DF)
£20
Pork fillet ~ leek, pea & chive risotto (GF)
£26
Warm root vegetable salad ~ pistachio dressing (VE)(GF)(DF)
£17
Traditional fish 'n' chips ~ mushy peas ~ triple cooked chips ~ tartare sauce (GF)(DF)
£17
Our famous double smash burger ~ burger cheese ~ lettuce ~ tomato ~ pickles ~ proper burger sauce ~ fries (GFO)(DFO)
£18 Add bacon or blue cheese
£2
Halibut ~ clams ~ new potatoes ~ samphire ~ grapes ~ curry velouté (GF)
£28
Braised short rib ~ creamy mash ~ maple carrots ~ bourbon jus (GF)(DFO)
£34
'Rare breed' Chefs choice steak ~ triple cooked chips ~ rocket & parmesan salad (GF)(DFO)
(£MP) Add: Peppercorn sauce / Cream of bourbon / Blue cheese sauce
£2
Sides
Creamy mash (DFO) (VEO)
£4
Triple cooked chips (GF)(DF)(VE)
£4
Fries (GF)(DF)(VE)
£4
Maple glazed carrots (GF)(DF)(VE)
£4
Seasonal greens (GF)(DFO)
£4
Rocket & parmesan (GF)
£4
ALLERGENS
(GF) Gluten Free (GFO) Gluten Free Option (V) Vegetarian (VE) Vegan (DF) Dairy Free (DFO) Dairy Free Option
